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Vegetable Biryani Calories and Nutrition

1 plate (~300 g) of Vegetable Biryani contains 525 calories, 13.5g protein, 81g carbs and 16.5g fat — a vegetarian dish in the rice dishes category.

525 kcal / 1 plate (~300 g) 13.5g protein 🍚 Rice Dishes
These macros are estimates. Based on a typical recipe — not yet verified against USDA, Open Food Facts or FSSAI. We're working to verify every food against official sources.

Nutrition facts

Nutrition facts for Vegetable Biryani
Nutrient Per 100 g Per 1 plate (~300 g)
Calories 175 kcal 525 kcal
Protein 4.5 g 13.5 g
Carbs 27 g 81 g
Fat 5.5 g 16.5 g
Fiber 2 g 6 g
Sodium 420 mg 1260 mg

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How Vegetable Biryani fits in your diet

A 1 plate (~300 g) of vegetable biryani contributes about 26% of a 2,000-kcal daily target and roughly 27% of an average adult's 50 g daily protein floor. Typically made with basmati rice, mixed vegetables, onion, yogurt, biryani masala, ghee.

Layered rice and mixed vegetables cooked dum-style with biryani spices. For a balanced Indian plate, pair it with a protein source (dal, paneer, eggs or chicken), a sabzi and a small portion of curd or salad. Restaurant or street-style versions can run 20–40% higher in calories because of extra oil, ghee or cream — adjust portion size accordingly.

Cuisine region: south indian.

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Frequently asked questions

How many calories are in Vegetable Biryani?

Vegetable Biryani has roughly 525 kcal per 1 plate (~300 g) (about 175 kcal per 100 g). Macros: 13.5g protein, 81g carbs, 16.5g fat.

Is Vegetable Biryani good for weight loss?

Moderate. Vegetable Biryani at 525 kcal per serving fits a calorie-counted diet if portioned correctly. Pair with protein and fibre to slow digestion.

How much protein is in Vegetable Biryani?

Vegetable Biryani delivers about 13.5g protein per 1 plate (~300 g). Pair with dal, paneer, eggs or chicken to hit a complete protein target.

Can diabetics eat Vegetable Biryani?

Diabetics can eat vegetable biryani in controlled portions. The 81g of carbs per serving is significant — eat with protein and fibre, and check post-meal glucose.

How does Vegetable Biryani fit into a balanced Indian meal?

Vegetable Biryani sits well alongside dal, a vegetable sabzi, curd and a small green salad. Keep the plate balanced — roughly half vegetables, a quarter protein source, a quarter starches — and you will hit your macros without overeating.

Sources

Nutrition values for vegetable biryani are sourced from Calculated from typical recipe ingredients. Per-100 g figures scaled to the selected serving above. These figures are unverified estimates based on typical recipes — see banner above.

Updated: 17/5/2026