FitPulse

Green Tea (Plain) Calories and Nutrition

1 cup (~245 g) of Green Tea (Plain) contains 0 calories, 0g protein, 0g carbs and 0g fat — a vegan dish in the beverages category.

0 kcal / 1 cup (~245 g) 0g protein ☕ Beverages

Nutrition facts

Nutrition facts for Green Tea (Plain)
Nutrient Per 100 g Per 1 cup (~245 g)
Calories 0 kcal 0 kcal
Protein 0 g 0 g
Carbs 0 g 0 g
Fat 0 g 0 g
Fiber 0 g 0 g
Sugar 0 g 0 g
Sodium 0 mg 0 mg
Calcium 0 mg 0 mg
Iron 0 mg 0 mg
Saturated fat 0 g 0 g
Cholesterol 0 mg 0 mg

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How Green Tea (Plain) fits in your diet

A 1 cup (~245 g) of green tea (plain) contributes about 0% of a 2,000-kcal daily target and roughly 0% of an average adult's 50 g daily protein floor. Typically made with green tea leaves, water.

Plain unsweetened brewed green tea. For a balanced Indian plate, pair it with a protein source (dal, paneer, eggs or chicken), a sabzi and a small portion of curd or salad. Restaurant or street-style versions can run 20–40% higher in calories because of extra oil, ghee or cream — adjust portion size accordingly.

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Frequently asked questions

How many calories are in Green Tea (Plain)?

Green Tea (Plain) has roughly 0 kcal per 1 cup (~245 g) (about 0 kcal per 100 g). Macros: 0g protein, 0g carbs, 0g fat.

Is Green Tea (Plain) good for weight loss?

Yes — at 0 kcal per typical serving, green tea (plain) is light and weight-loss-friendly.

How much protein is in Green Tea (Plain)?

Green Tea (Plain) delivers about 0g protein per 1 cup (~245 g). Pair with dal, paneer, eggs or chicken to hit a protein target.

Can diabetics eat Green Tea (Plain)?

Yes, green tea (plain) is generally diabetic-friendly in normal portions. Watch oil and added sugar.

How does Green Tea (Plain) fit into a typical Indian meal?

Green Tea (Plain) sits well alongside dal, a vegetable sabzi, curd and a small green salad. Keep the plate balanced for steady glucose and good satiety.

Sources

Nutrition values for green tea (plain) are sourced from USDA FoodData Central (FDC 171910). Per-100 g figures scaled to the selected serving above.

Primary reference: View on USDA FoodData Central

Updated: 17/5/2026