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Paneer (Indian Cottage Cheese) Calories and Nutrition

Also known as: Cottage cheese, Chhana, Indian cheese

100 g serving of Paneer (Indian Cottage Cheese) contains 299 calories, 15.9g protein, 22.5g carbs and 15.5g fat — a vegetarian dish in the dairy category.

299 kcal / 100 g serving 15.9g protein 🥛 Dairy

Nutrition facts

Nutrition facts for Paneer (Indian Cottage Cheese)
Nutrient Per 100 g Per 100 g serving
Calories 299 kcal 299 kcal
Protein 15.86 g 15.9 g
Carbs 22.46 g 22.5 g
Fat 15.52 g 15.5 g
Fiber 0 g 0 g
Sugar 23.33 g 23.3 g
Sodium 185 mg 185 mg
Saturated fat 9.02 g 9 g
Cholesterol 58 mg 58 mg

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How Paneer (Indian Cottage Cheese) fits in your diet

A 100 g serving of paneer (indian cottage cheese) contributes about 15% of a 2,000-kcal daily target and roughly 32% of an average adult's 50 g daily protein floor. Typically made with full-fat milk, lemon juice or vinegar.

Fresh non-aged cheese made by curdling milk with lemon juice or vinegar. A primary protein source for Indian vegetarians. For a balanced Indian plate, pair it with a protein source (dal, paneer, eggs or chicken), a sabzi and a small portion of curd or salad. Restaurant or street-style versions can run 20–40% higher in calories because of extra oil, ghee or cream — adjust portion size accordingly.

Cuisine region: pan indian.

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Frequently asked questions

How many calories are in 100 g of paneer?

Full-fat paneer has roughly 296 kcal per 100 g. Low-fat or tofu-style paneer made from skim milk drops to around 200 kcal.

How much protein is in 100 g paneer?

A 100 g serving of paneer delivers about 21 g of high-quality complete protein, making it one of the best plant-vegetarian protein sources in Indian cuisine.

Is paneer good for weight loss?

Yes — paneer is satiating and high in protein, but also calorie-dense due to fat. Stick to 50–100 g servings, grill or air-fry instead of frying, and avoid cream-based gravies.

Is paneer better than chicken for protein?

Chicken breast has more protein per calorie (≈30 g per 165 kcal) than paneer (≈21 g per 296 kcal). Paneer is the better vegetarian option; chicken is leaner overall.

Can diabetics eat paneer?

Yes. Paneer is very low in carbohydrates and does not spike blood sugar. Choose low-fat paneer or limit to 50–80 g daily if cholesterol or weight is a concern.

Sources

Nutrition values for paneer (indian cottage cheese) are sourced from USDA FoodData Central (FDC 2705740). Per-100 g figures scaled to the selected serving above.

Primary reference: View on USDA FoodData Central

Updated: 17/5/2026